| Spaghetti carbonara “the original” with bacon (9-3-14) |
euro 12 |
| Tonnarelli alla gricia with truffle oil (9-3-14) |
euro 13 |
| Rigatoni 3Quarti: the classical Amatriciana (9-3) |
euro 12 |
| Fettuccine with boar(9-14) |
euro 14 |
| Grandmother Lisa’s hand made Fettuccine (9-14) |
euro 11 |
| Tonnarelli with cacio cheese and pepper from Sichuan (9-3-14) |
euro 13 |
| Fettuccine with danish ragout (9-14) |
euro 12 |
| Gnocchetti with pistachio cream, burrata and pachino (9-3-2) |
euro 14 |
| Gnocchetti with mushroom (9) |
euro 14 |
| Rigatoni carbonara with pistachio (9-3-14-2) |
euro 14 |
