Our beef comes from Italy and Danish and is cooked (with a bit of extra virgin olive’s oil) on the molten grill. Our first quality fresh fish comes uniquely from Mediterranean sea.
Meat
Sliced beef with black truffle | euro 30 |
Sliced beef filet with black truffle from Norcia | euro 34 |
Sliced beef with White truffle 8g. | euro 40 |
Sliced beef filet with White truffle 8g. | euro 42 |
Danish beef sliced (grilled) 220g | euro 20 |
Danish beef sliced with rosemary (grilled) 220g | euro 20 |
Danish beef sliced with balsamic winegar from Modena (grilled) 220g (13) | euro 20 |
Danish beef sliced on parmesan cheese fondue (grilled) 220g (3) | euro 22 |
Danish beef sliced with rocket, tomatoes and parmesan cheese 220g (3) | euro 21 |
Italian beef fillet sliced (grilled) 220g | euro 24 |
Italian beef-grilled fillet steak (grilled) 220g | euro 24 |
Oven Patanegra* with patatoes | euro 23 |
Chicken tigh grilled (de boned) with with salad and baked potatoes | euro 17 |
Straccetti (strips of) chicken with soya and wok vegetables (7) | euro 18 |
Straccetti (strips of) chicken with curry and basmati rise | euro 18 |
Veal cutlet* with tomatoes and rucola salad (9-14) | euro 16 |
American Angus Hamburger
with fried patatoes and homemade bread
Classic American Angus 180g, salad and tomatoes with fried patatoes* (9) |
euro 14 |
Italian Cheese Burger American Angus 180g, salad, tomatoes and Italian cheese with fried patatoes* (3-9) |
euro 15 |
Grilled Vegetables Burger American Angus 180g, salad, Grilled Vegetables and Caesar sauce with fried patatoes* (3-9-14) |
euro 15 |
Sorrentino’s bacon American Angus 180g, salad, tomatoes and Sorrentino’s bacon with fried patatoes* (9) |
euro 15 |
Hamburger 3Quarti American Angus 180g, salad, tomatoes, Italian cheese and Sorrentino’s bacon with fried patatoes* (3-9) |
euro 17 |
Bufala Burger American Angus 180g, salad, tomatoes and Sorrentino’s bacon and bufala cheese with fried patatoes* (3-9) |
euro 18 |
Avocado Burger American Angus 180g, salad, tomatoes and avocado with fried patatoes* (9) |
euro 16 |
Sea Main Courses
Salmon with in pistachios crust (2-5) | euro 22 |
Baked sea bass fillet with crunchy vegetables (5) | euro 19 |
Squid* and artichokes cooked in a pan (4) | euro 20 |
Grilled Squid* and owen patatoes (4) | euro 20 |
Salmon with soya and wok vegetables (5-7) | euro 22 |
Big Norvegian Salmon tartare (5) | euro 22 |
Grilled sea bream with salad and patatoes (5) | euro 24 |
Side dishes
Grilled vegetables (zucchini, eggplant and fennel) |
euro 6 |
Agro or spicy chicory | euro 7 |
Mixed salad | euro 5 |
Oven Potatoes or French fries*(9) | euro 6 |
Wok Vegetables (zucchini, carrot and potatoes) |
euro 7 |
Bread(9) per person or bread without gluten | euro 2 |